Antibiotics in Your Food: What’s Causing the Rise in Antibiotic-Resistant Bacteria in Our Food Supply Barry Estabrook, May 1, 2013 EatingWell
Herring Return to Bay Area Waters (and Plates) Maria Finn, February 19, 2013 The San Francisco Chronicle
Livestock Falling Ill in Fracking Regions, Raising Concerns About Food Elizabeth Royte, November 29, 2012 NBCNews.com
In summer, toxic blue-green algae blooms plague freshwater Jessica Marshall, September 17, 2012 ABC News
How Your Chicken Dinner Is Creating a Drug-Resistant Superbug Maryn McKenna, July 11, 2012 ABC News | The Atlantic