All posts by Jocelyn Zuckerman
Jocelyn Craugh Zuckerman is a freelance writer based in Brooklyn and a contributing editor for OnEarth magazine. The former executive editor of Whole Living, deputy editor of Gourmet, and articles editor of OnEarth, she focuses on food politics, the environment, and the developing world. Zuckerman’s stories have appeared in Fast Company, Afar, Saveur, The New York Times Magazine, Parade, and other publications. A former Peace Corps Volunteer and a graduate of Columbia University’s School of Journalism, Zuckerman is the recipient of a James Beard Journalism Award for Feature Writing, and of fellowships from the Peter Jennings Project, The Carter Center, and Columbia University’s Center for Environmental Research and Conservation.