Some tuna has 36 times the amount of pollutants because of where its caught, says study
Where your yellowfin tuna was caught can dramatically change the level of pollutants in its flesh, say researchers at the University of San Diego’s Scripps Institute of Oceanography, after testing 117 yellowfin tuna from 12 locations in a first-of-its-kind global study.
A leading arbiter of ‘good science’ tilts toward industry
"At a time when public mistrust of science runs high, and non-experts are hard-pressed to separate fact from industry-sponsored spin, Sense About Science, a charity based in London with an affiliate in New York, presents itself as a trustworthy arbiter," says Liza Gross in FERN’s latest story, "Seeding For Science,” which was co-produced with The Intercept.