In erosive Palouse, wheat growers look for soil-holding crops
Karl Kupers was an early convert to no-till wheat in the arid and erodible Palouse region of the U.S. Northwest, where wheat is dominant, says a reader-funded story on Flux.
Karl Kupers was an early convert to no-till wheat in the arid and erodible Palouse region of the U.S. Northwest, where wheat is dominant, says a reader-funded story on Flux.