Biointensive farms in U.S. a model for smallholder farmers
Biointensive farming, which includes close plant spacing, use of seeds from plants that have been naturally pollinated and specific food-to-compost crop ratios, "produces far greater yields than conventional agriculture while using far less land and water," Ensia magazine reports, and is especially well-suited to small-scale farmers in Latin America and Africa looking for low-cost, low-tech solutions to grow food.
Low-cost and low-tech, biointensity may boost small farmers
Biointensive agriculture, a low-cost and low-tech format, could be life-changing for the small farmers of the world, who must earn a living from four acres (two hectares) or less of land, says Ensia. The system uses less fertilizer, water and energy to produce the same amount of food as conventional agriculture, writes Bob Cooper.