A simple way to make starchy rice less caloric
Rice, one of the world's staple foods, feeds hundreds of millions of people daily. It's also high in starch, "which turns to sugar, and often thereafter body fat," says the Washington Post.
Rice, one of the world's staple foods, feeds hundreds of millions of people daily. It's also high in starch, "which turns to sugar, and often thereafter body fat," says the Washington Post.