“At the start of the pandemic, food delivery apps, including the ‘Big 3’ — Grubhub, Uber Eats, and DoorDash — were hailed as saviors, facilitating a takeout boom meant to keep restaurants and their staffs working,” reports Dean Kuipers in FERN’s latest story, published with Mother Jones. “But eateries were quickly confronted by a harsh… » Read More
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