Healthy Hunger Free Kids Act
As schools reopen, the fight over nutrition standards resumes, with salt and sugar still in the crosshairs
School nutrition standards haven’t been updated since 2010, when the Healthy, Hunger-Free Kids Act — former First Lady Michelle Obama’s overhaul of school nutrition standards that mandated more fruits and vegetables, whole grains, and reduced sodium — was passed. As Congress moves forward with a long-overdue Child Nutrition Reauthorization, lawmakers and advocates are sparring over what changes, if any, should be made to the food kids eat at school.<strong>(No paywall)</strong>
Study: school lunch improves kids’ diets
The USDA spends $13.7 billion annually on school food, about 10 percent of its budget. But do school food programs improve children’s diets? A new study says yes, especially for low-income students who benefit from free and reduced-price lunch.
USDA comments on potential “Peace Corps” for agriculture
Last week, the Ag Insider reported AgSec Vilsack's comments on working with a nonprofit group on a potential mentoring project for beginning farmers.