farmworker safety
Farmworker safety agency is needed in California, says report
Labor Department starts work on heat safety rule
Following what the White House called "a dangerously hot summer," Labor Secretary Marty Walsh announced on Monday the first step toward a federal standard to protect workers from exposure to excessive heat on the job. The work on a heat safety rule would be part of a government-wide initiative to lessen the impact of hotter weather, a feature of climate change.
New study adds to mounting evidence that farmworkers suffer higher rates of Covid-19
The rate of Covid-19 infection among farmworkers in California’s Salinas Valley was four times higher than in the rest of the local population, according to a new study published by JAMA, the journal of the American Medical Association. Based on a survey of more than a thousand workers done between July and November 2020, the study described a strong correlation between high rates of infection and the conditions that farmworkers face in their day-to-day lives, including overcrowded housing and a lack of workplace benefits like paid medical leave.<strong>(No paywall)</strong>
Vilsack sets $700-million program to help farm and meatpacking workers
Agriculture Secretary Tom Vilsack announced a new $700 million grant program to provide direct financial relief to U.S. farm and meatpacking workers hit hard by Covid-19. But it was unclear whether undocumented immigrants, who make up roughly half of all farmworkers and nearly a quarter of meatpacking workers, would be eligible.
Oregon adopts heat safety rule to protect farm labor and other workers
In the wake of a heat wave blamed for the death of a farmworker, Oregon adopted an emergency rule on Thursday that guarantees workers rest breaks in the shade and plenty of cool water to drink during hot weather. Farmworker advocates called for the passage of federal protections against heat stress on the job.
For thousands of farmworkers, a dangerous — and now potentially deadly — commute
It’s 1 a.m. and the stars are out as hundreds of people shuffle slowly along the wall that forms the border with the U.S. in the small Mexican city of San Luis Río Colorado, Esther Honig reports in FERN's latest story produced with the Nation magazine. In heavy boots and wide-brimmed straw hats, almost everyone here is headed to work in the vegetable fields of Yuma County, Arizona. Bundled against the frigid November air in puffy coats and fleece blankets, they carry thermoses of hot coffee and mini coolers packed with breakfast and lunch, often small, tightly rolled meat burritos. The wait to get through the small port of entry averages two hours but on some days can take as many as four. <strong>(No paywall)</strong>
Feinstein to push farmworker bill in Senate
California Sen. Dianne Feinstein said she will work with fellow senators to give legal status to undocumented farmworkers and streamline the H-2A visa system for agricultural guestworkers. "It's time to give farmers the help they need and protect the essential workers who work hard to put food on our tables," said Feinstein, a senior member of the Senate Judiciary Committee.
Advocates fear canceling Farm Labor Survey is first step in gutting guest farmworker protections
Farmworker advocates fear the USDA’s decision last month to cancel the Farm Labor Survey is a step toward dismantling the already modest protections for agricultural guestworkers under the H-2A visa program in the middle of the Covid-19 pandemic.<strong>(No paywall)</strong>
Farmworkers on the front lines of coronavirus and wildfires
Few farmworkers in Oregon report getting tested for the coronavirus despite knowing infected people or being directly exposed to Covid-19, according to a survey of 200 workers across the state. And unprecedented wildfires are only make things worse.
Few states release data about Covid-19 in the food system
Over the past six months, Covid-19 has spread rapidly through the workforces of farms, food processing facilities, and meatpacking plants in nearly every state, infecting tens of thousands. Yet determining the exact number of workers who have contracted or died from the virus is virtually impossible, because few states are publicly reporting case and death data in the food and farm sectors.<strong>(No paywall)</strong>
As Covid-19 cases spike, an unprecedented alliance races to protect California farmworkers
An outbreak of the novel coronavirus among farmworkers in California's Salinas Valley spawned a coalition of former adversaries that is racing to safeguard both the workers and the farms where they work, as Liza Gross reports in FERN's latest story, published with Univision.<strong>(No paywall)</strong>
Farmworkers win rate hike from Driscoll’s supplier after walkout, petition
Farmworkers at a supplier for Driscoll’s, the largest berry distributor in the world, won a raise earlier this month — as well as some Covid-19 safety measures — following a series of actions demanding better pay and working conditions.<strong>(No paywall)</strong>
Fruit-packing workers strike, and Washington State strengthens Covid-19 protections
After several weeks of strikes by workers at six fruit-packing facilities in Yakima, Washington, and a number of outbreaks of Covid-19 in food production and processing plants, the state will require stronger protections for agricultural workers. The new protections, which Gov. Jay Inslee announced on May 28 and which take effect June 3, require agricultural employers to provide all workers with personal protective equipment at no cost, ensure physical distancing or barriers between workers when distancing is not possible, place hand-washing stations at regular intervals among workers, and implement sanitation and distancing on employer-provided transportation.<strong>(No paywall)</strong>
Farmworkers at Driscoll’s supplier demand fair pay, safe conditions amid pandemic
In a rare organized action, more than 100 nonunion workers joined a work stoppage at Rancho Laguna Farms, a California grower that supplies Driscoll’s, the largest berry producer in the world. The workers were protesting a demand that they pick only the best fruit for the same pay, even though quality was spotty, making it hard to earn more than minimum wage at their piece-work rate of $1.90 a box.<strong>(No paywall)</strong>
Protect farmworkers to assure food supply, say advocacy groups
Farmworkers are "especially at risk of falling ill from Covid-19" because they often work without protective equipment, are exposed to pesticides, and live in crowded quarters, said the advocacy groups Environmental Working Group and Farmworker Justice on Wednesday. <strong>(No paywall)</strong>
Farmworkers deemed ‘essential,’ but still unprotected
Like firefighters and police officers, farmworkers have been deemed “critical infrastructure workers,” meaning they will stay on the job even as the pandemic grows. But despite their essential status and a persistent outcry from their advocates, many of their employers, as well as state and federal agencies, have so far failed to address their heightened risk, reports Esther Honig in FERN's latest story.<strong>(No paywall)</strong>
Despite threat of fines, jail time, price gouging still rampant in California farmworker communities
People in some of California’s poorest towns still face exorbitant prices on staple foods more than a month after the governor declared a state of emergency that made price gouging illegal. The practice has been particularly insidious in farmworker towns like El Centro, in the Imperial Valley, and Delano, in the San Joaquin Valley. In both towns, like so many of the state’s farmworker communities, more than a quarter of residents live in poverty and most are Latino.<strong>(No paywall)</strong>
For Mexico’s migrant farmworkers, virus risk may be worth it for what they’ll earn in U.S.
The global pandemic feels distant to 31-year-old Manuel Alejandro Lopez Delgado in his town of some 4,000 people in the state of Sinaloa, along the Gulf of California. There’s been just one confirmed case of coronavirus in the state, and that was four hours away, in the city of Culiacan. But in the next two weeks, Lopez, along with three other workers from his town, will be traveling to the U.S. to work in Washington State. The three-day bus journey will take them to the epicenter of the Covid-19 crisis in America.<strong>(No paywall)</strong>