Forecast: Hard freeze in portions of Florida citrus belt

Hurricane Irma pummeled Florida’s citrus crop in September, and now a hard freeze is possible in the northeastern portion of the citrus belt, says weather consultancy Radiant Solutions.

House passes disaster bill to aid Florida farmers, revamp cotton and dairy supports

The House passed an $81-billion disaster relief bill that includes $3.8 billion for farmers and ranchers, with Florida expected to get a large share of that money, said The Hill newspaper.

Did Hurricane Irma blow U.S. citrus crown into California?

The USDA cut its estimate of Florida’s orange crop for the second time in two months, raising the possibility that California will be the No. 1 orange grower in the country this season.

With hurricane losses clearer, USDA cuts Florida orange forecast

Florida, the largest citrus-growing state in the nation, will harvest less than three-fourths as many oranges as last year because of damage from Hurricane Irma, said the USDA. In its monthly crop report, the agency estimated orange production at 50 million boxes, 9-percent less than it estimated a month ago and 27-percent less than the 2016/17 crop of 68.75 million boxes.

Serious damage to Florida citrus crop, says state ag commissioner

Florida, the No. 1 citrus-growing state in the nation, suffered "serious and devastating losses from Hurricane Irma," said state agriculture commissioner Adam Putnam after an aerial tour of groves in central and southwest Florida. The harvest season for oranges and grapefruit normally begins in October, so the storm arrived as the fruit was nearing maturity.

U.S. beef in Brazil for first time since 2003

Last August, Brazil said it would remove barriers to U.S. beef that were imposed in 2003 to prevent mad cow disease. Nine months later, the first shipment of fresh U.S. beef has cleared customs for sale to Brazilian consumers.

California growers must now compete with Argentinian lemons

American citrus growers are angry over the Trump administration’s decision to lift an import ban on lemons from northwestern Argentina. “We were completely blindsided,” said Joel Nelsen, president of the California Citrus Mutual.

Orange juice consumption on the decline worldwide

Global consumption of orange juice will drop by 2 percent this year, part of an overall 15 percent decline in four years, says USDA. The semiannual "Citrus: World Markets and Trade" report says U.S. consumption will drop by 7 percent, reflecting the impact of citrus greening disease on orange groves in Florida, the largest citrus state.

Pest that causes citrus greening spreads to CA’s central coast

The tiny Asian citrus psyllid, which spreads citrus greening disease, was identified for the first time in Monterey County, on California's central coast, says AgNet West. California is the second-largest citrus state in the country and agricultural officials hope to avoid damage to the state's groves.

Orange juice loses its sparkle

Around the world, people are drinking less orange juice, with consumption down one-fifth in the past decade to roughly 1.9 million tonnes this year. Production, dominated by Brazil and the United States, peaked five years ago and has generally declined since.