Ukraine grain exports to suffer as Russia blockades Black Sea

The United States will work with allies to find new ways to get Ukrainian grain onto the world market following Russia's decision to effectively blockade its ports again, said an administration spokesman on Monday. Nonetheless, exports from Ukraine, a leading supplier of wheat, corn, and sunflower oil, are sure to decline with the demise of the year-old Black Sea grain agreement, he said.
G7 farm ministers: Expand Ukraine grain exports via the Black Sea

Russia's invasion of Ukraine has had a devastating impact on global food security, said Group of 7 agriculture ministers on Sunday in a communique that called for expansion of Ukrainian grain shipments via a the Black Sea Grain corridor that is exempt from attack.
Winter wheat crop weakens under cold and dry conditions
In the key wheat states of Kansas and Oklahoma, the winter wheat is in significantly poorer condition than it was in late November due to adverse weather in the past month, said Reuters, which compared current ratings with a Nov. 27 report.
Swedes serve up the first CRISPR-meal: fried veggie pasta
Study: Baby fish prefer plastic
Baby fish prefer plastic particles to the zooplankton that makes up their natural diet, according to a study published in the journal Science. The researchers from Uppsala University in Sweden "found that the larval fish that were exposed to microplastic particles displayed a shift in behavior and stunted growth," reports The Christian Science Monitor in an article on the study.
Hunters, farmers and greens argue over Sweden’s wolves
There are perhaps 415 wolves in Sweden and the predator has created an uproar among farmers, hunters and environmentalists in the province of Varmland, with the EU involved as well, reports the New York Times.
“Land grabs” re-shape global farm ownership map
"China, the U.S., Britain, Germany, Singapore and a small group of other nations account for the majority of global land acquisition" according to research by Sweden's Lund University, says the Thomson Reuters Foundation.
FDA clarifies its approach to biotech animals
The Food and Drug Administration, the lead U.S. regulator of genetically engineered animals, issued two documents to clarify its risk-based oversight of the creatures and their developers. The agency exercises varying levels of scrutiny, ranging from full-scale review of an animal and its risk profile to instances in which developers can take an animal directly to market without consulting the FDA.
Administration looks for ways to expand bioeconomy
Three months after President Biden signed an executive order to accelerate biotechnology innovation, the administration formally asked stakeholders and the public on Monday to identify gaps, ambiguities and inefficiencies in federal regulation of the sector.
USDA biotech rules nearing update, says undersecretary
GE salmon cleared for U.S. dinner plates

More than three years after the FDA approved, for the first time, a genetically engineered animal as safe to eat, the government opened the door for AquaBounty Technologies to grow and sell its GE salmon in the United States. A biotech trade group said the fish, which developers say grows twice as fast as as conventional Atlantic salmon on 25-percent less feed, will "contribute to a more sustainable food supply."
Seeds planted in the Midwest may have Puerto Rican ties
Farms in Puerto Rico are used in the research and development of up to 85 percent of the corn, soybean, and other hybrid seeds grown in the United States. “So the devastation wrought by Hurricane Maria in September stretches to the croplands of the Midwest and Great Plains,” reports Harvest Public Media.
Tipping point for plant-based proteins, says CoBank
Sales of plant-based alternatives to red meat, poultry, and seafood are down 20 percent from their peak in 2020 and the industry "faces something of a tipping point," said a report by agricultural lender CoBank on Monday. "Consumers remain interested in the concept of plant-based meats, but concerns about highly processed products and higher prices have put off many prospective regular consumers," wrote CoBank senior economist Billy Roberts.
Although it’s still small, interest in plant-based diets is growing, says survey
More than half of all Americans would eat more plant-based foods if they had more information about the effect of their food choices on the environment, said a survey released on Thursday. </strong>(No paywall)</strong>
Online survey: 29 percent of consumers would eat lab-grown meat
Americans are twice as likely as Britons to say they would eat so-called cultured meat grown in a laboratory, according to an online survey of 1,000 consumers in both countries. Overall, 29 percent said they were willing to try the meat, with 60 percent of vegans saying they would try it, says Ingredient Communications.
Big Canada meat distributor buys Field Roast, a U.S. vegan meat producer
Maple Leaf Foods, Canada's largest distributor of packaged meats, says it will buy Field Roast Grain Meat Co. in an expansion of its role in the North American market for alternative proteins. Based in Seattle, Field Roast produces grain-based "meat" and vegan cheese products, such as plant-based roasts, sausages, burgers and sliced cheese. It also makes a frozen vegan mac-and-cheese.
Impossible? Veggie burger is being offered to the food service sector
The chief financial officer of Impossible Foods told Bloomberg that the company's veggie burger – "it looks like a burger and even bleeds like a burger," says the news agency – is being offered to food service companies. The food service sector, which includes school and corporate cafeterias, accounts for half of U.S. consumption of ground beef.
Ag trade deficit to climb by 45 percent — USDA
After setting a record this year, the agricultural trade deficit will balloon further, to $27.5 billion in fiscal 2024, thanks to the unyielding American appetite for fresh produce, coffee, and wine, say government forecasters. More food and ag imports will flow into the United States at the same time that farm exports shrink, led by a decline in sales to China.
U.S. asks for WTO ruling on wine sales in British Columbia
The third-most populous province in Canada discriminates unfairly against U.S. wine, said the Trump administration in asking the World Trade Organization to rule on retail wine sales in British Columbia. The issue of wine sales in grocery stores has been raised in negotiations over the new NAFTA as well.
Vintners may need different grapes to withstand climate change
A study published in the journal Nature Climate Change says that winemakers ought to be learning about the great diversity of grape varieties in order to adapt to a changing climate.
California farmworkers bring in wine-grape crop in a cloud of smoke
With wildfires still blazing in Northern California and 222,000 acres already destroyed, vineyard workers are breathing particulate-filled air as they bring in the grape crop. Many of the workers are undocumented and can't afford to lose a paycheck even if their homes were destroyed in the fires that have consumed the region.
Nutrition programs should be in farm bill, Duvall says

Biden pledges to ‘combat hunger and improve nutrition for every American’

In a White House video, President Biden said on Wednesday that the administration would “lay out our plan to combat hunger and improve nutrition for every American” at the hunger, nutrition, and health conference set for September. More than 10 percent of Americans were food insecure and hunger rates spiked during the early months of the pandemic.
White House to hold conference on ending hunger in America
With more than 38 million Americans food insecure, President Biden announced on Wednesday the White House will hold a conference on hunger and nutrition in September. It will be the first hunger conference since 1969 and would launch a national plan on ending hunger in the United States, said the White House.
Pandemic brought 17-percent drop in school meals

Federal waivers that allowed schools to hand out "grab and go" meals to students, and that made meals free to all students, were powerful tools in blunting the impact of the pandemic on food insecurity among children, said USDA economists. Although the number of school meals declined 17 percent in fiscal 2020, because of the waivers 1.7 billion meals were served from March-May 2020 "that may have otherwise not been distributed," they said in a Covid-19 working paper.
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A new buyout path for mission-driven businesses
A new consortium is launching a non-profit at a major natural foods trade fair Wednesday, trying to help mission-driven companies transition ownership to future generations without selling out their values to win venture capital or corporate ownership.
Organic Valley starts project to run on renewable energy only
Wisconsin-based Organic Valley, the largest U.S. cooperative for organic farmers, launched a project to become the largest food company in the world to get all of its electricity from renewable sources. The co-op will be part of a "community solar partnership" that will install 12 megawatts of solar power in the state.
Milk producers draft standards for certified grassfed dairy label
A national group of largely organic milk producers has reached consensus on a draft proposal for a new certified 100 percent grassfed dairy label, hoping to define the term before it gets diluted.
Ag district refuses to pay for California’s twin-tunnel water project
The board of the largely agricutlural Westlands Water District voted 7-1 against taking part in Gov. Jerry Brown's twin-tunnel project "to remake the fragile estuary that serves as the hub of California's water delivery network," reports the Sacramento Bee. The decision, by the first water agency to vote on the project, is "a potentially fatal blow" to the $17-billion project.
U.S. wrongly paid a third of planning cost of twin-tunnel project
An audit by the Interior Department's inspector general says the government improperly spent $84 million to help plan the mammoth twin-tunnel project to ship water to Southern California from northern parts of the state, reported The Associated Press. The audit said the expenditures meant the Bureau of Reclamation paid for one-third of the cost of project planning through 2016, when California water districts were supposed to bear the costs.
Lawsuits pile up against the Delta tunnels project in California
At least 57 groups, ranging from local governments to crab boat owners, filed suit against the mammoth twin-tunnel project in the Sacramento River delta, using "one of the most powerful legal weapons found in any courtroom — the California Environmental Quality Act," reports the Sacramento Bee. "History suggests that suing under the California environmental law won't be enough to kill the tunnels."
Senate confirms lobbyist Bernhardt as No. 2 at Interior
Colorado native David Bernhardt won Senate confirmation as deputy Interior secretary, the No. 2 job at the department, on a mostly party-line vote, reported the Denver Post. A high-ranking Interior official in the past and most recently part of a law-and-lobbying firm in Denver, Bernhardt was described by Democratic Sen. Elizabeth Warren as a walking conflict of interest.
USDA to compensate farmers for dumped milk
Dairy farmers who were forced to dump milk during a natural disaster are eligible for up to $250,000 in compensation from the new Milk Loss Program, said the USDA on Monday. The program covers losses in 2020, 2021, and 2022 from droughts, wildfires, hurricanes, floods, derechos, excessive heat, winter storms, freezes, and smoke exposure.
U.S. removes Vietnamese company from anti-dumping duties for shrimp
In a step that settled two WTO disputes brought by Vietnam, the United States rescinded anti-dumping duties against the Minh Phu Group for its shipments of frozen shrimp. The Commerce Department said anti-dumping duties will remain in place for all other exporters of warm-water shrimp from Vietnam.
Vietnam accuses U.S. of dumping chicken meat
Chicken farmers in Vietnam say they will file an anti-dumping complaint with their nation's Competition Authority next month against imports of U.S. poultry meat, just days after the TPP trade accord was reached. "Vietnam’s Southeastern Livestock Association asserts the poultry is sold at prices lower than those in the United States," Bloomberg reported.
New York City to offer digital hub for urban agriculture
On a 47-0 vote, New York’s city council passed legislation to create a digital hub meant specifically for urban agriculture, said Metro Media.
Los Angeles County to offer a tax break for urban farms
The Los Angeles County Board of Supervisors voted unanimously to reduce property taxes by up to $15,000 for owners who convert vacant lots in unincorporated parts of the county to agricultural use.
Los Angeles County mulls tax breaks for gardens
The board of supervisors in Los Angeles County took the first step toward implementing a state law that allows local governments to designate urban agriculture incentive zones, with lower taxes for owners of small plots who promise to grow food on them for five years, reports the Los Angeles Times.
“Rebuild a food system from the bottom up”
The eight-minute film "Man in a Maze" opens with an aerial view of fresh produce being dumped into a landfill at the Mexico-U.S. border, and ends with an aerial view of a community garden.