GMO-label pre-emption unpalatable on its own, says senator
North Dakota Sen. Heidi Heitkamp says legislation that pre-empts state laws without other action on GMO food labeling would see little support in the Senate. "I don't think you're going to be able to sell that," Heitkamp told Agri-Pulse.
More public support for climate-change aid to agriculture
A poll of Michigan residents suggests there would be high public support for government assistance to help farmers adapt to climate change, according to three researchers from Michigan State U.
Crop failures possible across southern Africa
One of the strongest El Niño weather patterns in half a century is bringing the second consecutive year of low rainfall and high temperatures to southern Africa, humanitarian agencies report. They warn that food shortages could be the worst since a 2002-03 food crisis.
Following ‘neonics’ through the food chain
Boulder County considers ban of GMOs on public land
In Boulder County, Colorado, county commissioners are slated to decide whether to ban GMO crops on publically-owned land, reports Harvest Public Media.
FDA plans to test for glyphosate residues on food
The most widely used weedkiller worldwide, glyphosate, will become a subject of pesticide residue testing by FDA for the first time, says Civil Eats.
West Virginia tops school breakfast scorecard; Utah has worst score
In an annual report on school-breakfast outreach, the anti-hunger Food Research and Action Center said West Virginia did the best job in the country in reaching low-income children, and Utah did the worst.
Colorado farm grows USDA-certified organic cannabis
In "a major coup for the plant's enthusiasts," CBDRx, a cannabis grower near Denver "has secured a certification to market its products with the organic seal" from USDA, says Harvest Public Media. The approval from the organic program refers to industrial hemp.
Chesapeake Bay will stay on ‘pollution diet’
The Supreme Court declined to hear a challenge to the EPA's "pollution diet" for Chesapeake Bay, which is intended to reduce nutrient and sediment runoff, reports the Baltimore Sun.
The heavyweight in the world peanut butter market
"The United States has always been a major player in global peanut butter trade and continues to be the world's largest exporter," says USDA.
Landrace corn in Mexico gets a helping hand from epicures
U.S. demand for high-quality Mexican food, especially tortillas, "has created a small but growing market for the native, or landrace, corn that is central to to life" in the central plains of Oaxaca, reports the New York Times.
Costa Rica pledges to protect sharks from poachers
Costa Rica announced on Monday that it will support the conservation listing of all proposed shark and ray species at the Convention of Migratory species meeting later this month. Over 5,000 people signed a petition calling on Costa Rica, where shark poaching has been prevalent, to support greater shark protections at the international meeting.
Forecast: First annual decline in beef prices since 2009
Americans faced relentlessly higher beef prices at the grocery store in 2014 and 2015 due to drought, tight supplies and high demand. Shoppers will get a break this year, with retail prices forecast to dip 1 percent, says the monthly Food Price Outlook.
Mexico is tons ahead of Japan as top pork market
It's no fluke - for the second year in a row, Mexico topped Japan as the largest customer for U.S. pork exports in terms of volume, buying 31 percent of all U.S. pork shipped to foreign buyers.
With signing of TPP, the question is ratification
Trade ministers of the 12 nations that negotiated the Trans-Pacific Partnership say the free-trade agreement "will set a new standard for trade and investment in one of the world’s fastest growing and most dynamic regions."
A trail of records for U.S. agriculture
The productive capacity of U.S. agriculture is on full display in the USDA's record books: The three largest corn crops ever harvested came in 2013, 2014 and 2015, with back-to-back record-setting crops in 2013 and 2014. Soybean growers set back-to-back records in 2014 and 2015.
DNA of hatchery-raised fish changes in just one generation
Hatchery-raised fish show dramatic alterations in their DNA from wild fish in just one generation, says a new study published in Nature Communications by Oregon State University.
Lower food-stamp costs spur some farm-bill crowing
Cost savings under the 2014 farm law will be more than twice as large as originally forecast, around $36 billion over 10 years, thanks to markedly lower projected outlays on food stamps and crop insurance, says the House Agriculture Committee.
Des Moines Water Works will divert nitrates from Raccoon River
In Iowa, the Des Moines Water Works announced plans to voluntarily stop releasing excess nitrates into the Raccoon River -- a key water source for the city's 500,000 people -- even though state law permits the utility to do so, reports KCCI Des Moines.
Food and water shortages for 100 million people worldwide
Nearly 100 million people in southern Africa, Asia and Latin America face food and water shortages as well as vulnerable to diseases such as the Zika virus, says the Guardian, summarizing reports by international aid agencies and governments.