The Washington Post’s Roberto Ferdman reported Thursday on the launch of a new advertising campaign targeting the fast-casual restaurant chain Chipotle. Kicking off with a full-page ad in the New York Post, the campaign, funded by the Center for Consumer Freedom, chastises Chipotle for selling high-calorie fare while marketing itself as a healthy alternative.
The Dietary Guidelines for Americans recommends eating breakfast as a way to avoid weight gain but the science behind it may not be as clear as desired, says the Washington Post.
Along with massive loss of honeybee colonies, the number of professional beekeepers is falling, says the Washington Post, although the number of managed bee colonies is on the rise.
Trade ministers from the 12 nations in the Trans-Pacific Partnership covering 40 percent of the global economy say they will "continue work on resolving a limited number of remaining issues" that prevented a final agreement in Hawaii.
The government proposed that the Nutrition Facts label should say what percentage an item would provide of the recommended daily amount of added sugar to the diet.
The portion of Americans who are overweight or obese is growing, with three-fourths of men and two-thirds of women in those categories, say two researchers from the Washington University School of Medicine. "Overweight and obesity are associated with various chronic conditions," say Graham Colditz and Lin Yang in the journal JAMA Internal Medicine.
NASA research shows 21 of the world's 37 largest aquifers, from Asia and Europe to California's Central Valley, "have passed their sustainability tipping points, meaning more water was removed than replaced during the decade-long study," says the Washington Post.
"For many Californians, the state’s long drought has meant small inconveniences such as shorter showers and restrictions on watering lawns.
Larger U.S. food and ag exports to Cuba are not assured despite President Obama's decision to normalize diplomatic relations and take steps to facilitate the sales, which must be made on the basis of cash in advance, say USDA economists.