SNAP

Congress should expand SNAP, the premiere U.S. anti-hunger program, to all American territories in the new farm bill and test whether benefits tied to the purchase of fruits and vegetables would improve the diets of SNAP households, a high-powered task force proposed on Tuesday. The recommendations could add billions of dollars a year to SNAP outlays at a time when conservative Republicans want to cut its cost.

Millions of Americans are about to lose nearly $3 billion in SNAP benefits that were put into place to fight hunger during the pandemic. The extra benefits were not supposed expire until end of the Covid-19 public health emergency. But the government spending bill passed by Congress in December makes February the last month that the federal government will issue the emergency allotments. Anti-hunger groups say that these allotments have been a lifeline for families that are barely coping with high food and energy costs. They warn that people will go hungry, food pantries — already struggling with exceptionally high demand — will be overwhelmed and the economy will suffer. <strong>(No paywall)</strong>

President Biden nominated Stacy Dean, a member of his administration since its first days, for the second time to serve at Agriculture undersecretary for nutrition, a post that has been vacant since the Obama era. The president also re-nominated Margo Schlanger, a long-time civil rights activist, for assistant secretary for civil rights at USDA.

When Congress writes the new farm bill, it should maintain the nutrition safety net that is headlined by food stamps, said Georgia Rep. David Scott, the senior Democrat on the House Agriculture Committee. Senate Agriculture chairwoman Debbie Stabenow has said for months that "we're not going to go backwards" on SNAP, possibly the most explosive issue in overhauling U.S. food and farm policy.

The new farm bill could cost nearly $130 billion a year — the highest price tag ever — with public nutrition programs getting more than $4 of every $5, wrote associate professor Roman Keeney in Purdue’s annual agricultural economics review. “The overall budget, and particularly spending on the nutrition title (primarily food assistance for low-income households), should continue to be the most politically divisive component of the farm bill debate.”

Senate Agriculture chair Debbie Stabenow, who rejected Republican attempts to slash SNAP in the 2014 and 2018 farm bills, said on Thursday that she would retire from the Senate in two years — enough time to enact another farm bill. Stabenow, the first woman elected to the Senate from Michigan, is serving her second stint as Agriculture chair and has said for months that “we’re not going backwards” on SNAP in the new farm bill.

House Democrats elected Georgia Rep. David Scott as their leader on the Agriculture Committee on Thursday for the congressional session that begins on Jan. 3. The vote means the “four corners” of the 2023 farm bill will be the same four lawmakers who led the House and Senate ag committees for the past two years.

House and Senate negotiators proposed a record $154 billion for SNAP this fiscal year in the government funding bill unveiled on Tuesday, an increase of nearly 10 percent from last year. The increase would provide the larger benefits generated by the Biden administration's update of the cost of a healthy diet and emergency allotments enacted as a response to the pandemic.

When the USDA increased SNAP benefits by 21 percent last year, it relied on a re-evaluation of the Thrifty Food Plan that should have been subjected to peer review but was not, said a congressional agency on Wednesday. The Government Accountability Office also said key decisions in the re-evaluation were not adequately explained, analyzed, or documented.

With a farm bill fight brewing over President Biden’s climate agenda, House Republican leaders named Pennsylvania Rep. Glenn Thompson chair of the House Agriculture Committee on Thursday. Thompson, who wants to expand farm supports, has accused the administration of acting as “a lone wolf” in setting up its $3.5 billion proposal to develop climate-smart commodities.

With five dozen races still to be called, Republicans were ahead in House seats in Tuesday's general elections that also marked the departure of at least four long-time members of the committee. That means the House Agriculture Committee will be light on farm bill experience when it overhauls U.S. food and agriculture policy next year. 

The largest U.S. farm group believes “it makes perfect sense” to combine commodity supports and SNAP in the same piece of big-ticket legislation, said president Zippy Duvall in announcing the American Farm Bureau Federation’s farm bill priorities on Thursday. The AFBF called for higher subsidy rates, at a still-to-be-determined cost, and more emphasis of stewardship on working lands rather than long-term idling of cropland.

Although lawmakers may try to cut SNAP benefits as part of the farm bill due in 2023, “we’re not going backwards,” said Senate Agriculture Committee chair Debbie Stabenow at a food conference on Thursday. Deadline for the bill is Sept. 30, although “oftentimes there has to be an extension. So that may happen.”

America can end hunger by 2030 by fighting poverty, expanding access to healthy food, and reorienting healthcare toward preventing diet-related diseases, said President Biden on Wednesday. Framing the task in epic terms, he called on government and society to step up. “This could be a giant step,” he said. “This could remind us who the hell we are.” <strong>(No paywall)</strong>

The Biden administration on Tuesday proposed panoramic action to end hunger and reduce diet-related diseases by 2030, including a "pathway" to free school meals for all students, expansion of SNAP, development of front-of-package nutrition labels and a Medicare test of "food as medicine". The 44-page strategy was released ahead of the first White House hunger conference in half a century and when one in 10 American households was food insecure and millions of people suffered obesity and other diet-related illnesses.

About one in 10 American households was food insecure at some point in 2021, according to USDA data released on Wednesday — a slight, but not significant, decline from 2020 and 2019, when the rate was 10.5 percent. Food security among families with children improved in 2021, with 12.5 percent of households with kids food insecure, down from 14.8 percent in 2020.