hunger

America can end hunger by 2030 by fighting poverty, expanding access to healthy food, and reorienting healthcare toward preventing diet-related diseases, said President Biden on Wednesday. Framing the task in epic terms, he called on government and society to step up. “This could be a giant step,” he said. “This could remind us who the hell we are.” <strong>(No paywall)</strong>

The Biden administration on Tuesday proposed panoramic action to end hunger and reduce diet-related diseases by 2030, including a "pathway" to free school meals for all students, expansion of SNAP, development of front-of-package nutrition labels and a Medicare test of "food as medicine". The 44-page strategy was released ahead of the first White House hunger conference in half a century and when one in 10 American households was food insecure and millions of people suffered obesity and other diet-related illnesses.

Nearly one-third of the people in 77 low- and middle-income countries are food insecure, meaning they lack consistent access to enough food for a healthy and active lifestyle, said an annual USDA report. The 9.8-percent increase to 1.3 billion people this year included 41.7 million affected by higher food, fuel and fertilizer costs attributed to Russia's invasion of Ukraine.

About one in 10 American households was food insecure at some point in 2021, according to USDA data released on Wednesday — a slight, but not significant, decline from 2020 and 2019, when the rate was 10.5 percent. Food security among families with children improved in 2021, with 12.5 percent of households with kids food insecure, down from 14.8 percent in 2020.

The temporary increases in federal aid during the Covid-19 pandemic had a “highly positive impact on overall family well-being” and made it easier for low-income families to afford sufficient and healthy food, according to two reports released on Tuesday by Hunger Free America. But as these supports were gradually withdrawn, respondents reported skipping meals and struggling to feed their families.

When the government made school meals temporarily free to virtually all public school students in 2020, the intent was to buffer children and families from the spike in hunger and economic hardship caused by the Covid-19 pandemic. It also inadvertently turned out to be a pilot project for something anti-hunger groups had been pushing for years: making school food free, permanently, for all public school students, regardless of income. <strong>(No paywall)</strong>

With the White House Conference on Hunger, Nutrition, and Health weeks away, a broad group of advocates, academics and experts on Tuesday called for "radical systemic changes" in order to address food insecurity, diet-related disease and health inequities.<strong>(No paywall)</strong>

The FAO Food Price Index, a barometer of prices for food commodities, rocketed to a record high immediately after Russia invaded Ukraine and disrupted food supply chains. Now it is down for the third month in a row, with large global harvests at hand, but Ukraine is a new entrant on the list of nations needing food aid, said the UN agency.

Before leaving Washington for summit meetings in Europe, President Biden signed into law a $3-billion extension of school nutrition waivers. Proponents said the extension would prevent "a summer hunger crisis" and called for Congress to expand the school food program, rather than limit access.

Summer is always the hungry season for America’s children — when school is not in session, many students don’t get enough to eat. But anti-hunger groups are warning this summer could be worse than usual, since many schools have been forced to scale back or eliminate their summer meals programs because the waivers that vastly expanded access to school food during the pandemic are set to expire on June 30, unless Congress takes action.<strong>(No paywall)</strong>

In a White House video, President Biden said on Wednesday that the administration would “lay out our plan to combat hunger and improve nutrition for every American” at the hunger, nutrition, and health conference set for September. More than 10 percent of Americans were food insecure and hunger rates spiked during the early months of the pandemic.

A new report urges Congress to make reducing food waste a priority in the 2023 farm bill in order to address climate change and hunger while benefiting the economy. The U.S. wastes more than one-third of the food it produces and imports, according to the report, published last week by the Harvard Law School Food Law and Policy Clinic, the Natural Resources Defense Council, ReFED and the World Wildlife Fund.

The Biden administration is preparing to tap an emergency food aid fund because of the ripple effects of the Russian invasion of Ukraine on hunger in Africa and the Middle East, a U.S. Agency for International Development official told lawmakers on Wednesday. Hunger and poverty could exceed the global food price crisis of 2007-08, said Sarah Charles of USAID.