global food production

Global cropland growth is mostly in tropics, challenging U.S. role

The world has added 398 million harvested acres of food grains, feed grains, and oilseeds since the start of the 21st century, mostly in tropical nations, said four analysts writing at the farmdoc daily blog. “Only with significant changes in its production technology” would U.S. agriculture, accustomed to being a world leader in row crops, benefit from this expansion, they said.

Drought imperils production of corn, a vital food, in southern Africa

Hot and dry weather has reduced corn yields throughout southern Africa, “threatening food security for millions of households depending on this key staple for a significant share of calories consumed on a daily basis,” said the IFPRI think tank. In South Africa, the region’s major corn grower, the harvest could fall by 18 percent from the previous crop, said the USDA on Thursday.

Brazil, an agricultural giant, could expand cropland by 35 percent, say analysts

Already a major soybean, corn, and cotton grower, Brazil could expand its crop area by 35 percent through the conversion of overgrazed and overgrown pastureland, according to a research agency that is part of the Brazilian Ministry of Agriculture. Besides the potential addition of 70 million acres of cropland, Brazil could increase production by devoting more land to second-crop corn, said a team of U.S. university economists.

Rice prices are up as India restricts exports

The global rice market is still feeling the impact of India’s decision last August to limit its rice exports in the name of battling high domestic food prices, said two IFPRI analysts. “Rice-importing countries in sub-Saharan Africa have felt the greatest impacts, scrambling to find alternative sources even as global rice prices have risen more than 20 percent since India imposed its restrictions,” they wrote in a blog.

COP28 encourages global shift to sustainable agriculture

In their wide-ranging “stocktake” at the UN climate summit, world leaders urged the adoption of sustainable agriculture and resilient food systems on Wednesday without setting goals for the sector that produces one-third of global greenhouse gases. “We have to cross our fingers and hope that governments deliver on promises to put food in new national climate plans,” said Wanjira Mathai of the World Resources Institute.

Black Sea shutdown could have multiyear impact on Ukraine’s farmers

Ukraine is losing its place as one of the world’s largest exporters of wheat and corn because of warfare, and its role could shrink further with the closure of Black Sea shipping lanes this week, said analysts at the IFPRI think tank. Russia, which has attacked Ukrainian grain ports for three days in a row, declared on Thursday that ship travel was unsafe in parts of the Black Sea.

Wealthy nations are losing their taste for meat, says report

For decades, the rule of thumb has been that as a country’s income rises, so does its meat consumption. Now a turning point may be at hand among high-income nations, especially in Western Europe and North America, where per capita consumption of meat is projected to decline in the coming decade, said a report on the world agricultural outlook on Thursday.

Gender gap costs global economy $1 trillion in agrifood productivity and wages

Women are as widely employed as men in agrifood systems around the world, but their working conditions are often worse and they earn much less than men, said an FAO report on Thursday. “Closing the gender gap in farm productivity and the wage gap in agrifood system employment would increase global gross domestic product by 1 percent, or nearly $1 trillion,” it said.

Bigger global corn crop this year, says IGC

World grain supplies will rise marginally in 2023/24, buoyed by larger corn harvests in the United States, the EU, and Argentina, said the International Grains Council on Thursday. The council’s monthly Grain Market Report said corn production would rise 4.5 percent, to reach 1.202 billion tonnes worldwide.

Claim: War is poisoning Ukraine’s famously fertile soil

Ukrainian scientists say soil samples from the Kharkiv region show that “high concentrations of toxins such as mercury and arsenic from munitions and fuel are polluting the ground,” according to a Reuters report.

Squeeze on Ukraine farmers to grow more severe in 2023

Low producer prices and high input costs will discourage grain production in Ukraine this year, said an IFPRI blog, as the Russian invasion of its neighbor hit the one-year mark. “Reduced plantings in Ukraine mean that the world will need to produce additional grains and oilseeds to help rebuild stocks and moderate price levels,” wrote IFPRI senior research fellow Joe Glauber on Thursday.

Play it again: High and volatile commodity prices in the year ahead

Economic growth and inflation will slow in the coming months, but commodity prices are likely to be volatile as the world’s farmers try to catch up with the global appetite for food, said two leading agricultural economists on Wednesday. “I think that 2023 still looks pretty strong” for U.S. farm income, said Nathan Kaufman, the Kansas City Federal Reserve Bank’s principal expert on agriculture economics.

World faces ‘mass climate deaths from starvation,’ says anti-hunger leader

By disrupting food production, climate change threatens “death from starvation on a scale that no living human today has ever witnessed,” said the head of an anti-hunger foundation during a panel discussion of malnutrition on Wednesday.

Report: Research is key to thwarting climate impact on agriculture

The global demand for food is rising at the same time that climate change is affecting agricultural production, especially in developing nations, said a new report that calls for increased funding of agricultural research and extension programs to boost productivity on smallholder farms.

Automation can be an agricultural boon, says FAO report

Agricultural automation, ranging from tractors to sensors, drones, and artificial intelligence, can play an important role in making food production more efficient and environmentally friendly, said the annual State of Food and Agriculture report on Wednesday.

World grain stocks to fall for sixth straight year, says IGC

With world corn production down 4 percent, the global stockpile of grain will shrink for the sixth year in a row, said the International Grains Council on Thursday. In a monthly report, the IGC said the 2022/23 global harvest would be 1 percent smaller than last season’s record output.

Global food prices moderate after hitting all-time high

The FAO Food Price Index, a barometer of prices for food commodities, rocketed to a record high immediately after Russia invaded Ukraine and disrupted food supply chains. Now it is down for the third month in a row, with large global harvests at hand, but Ukraine is a new entrant on the list of nations needing food aid, said the UN agency.

U.S. cuts red tape to increase food production, fill Ukraine gap, says Biden

Jeff O’Connor gave President Biden a firsthand introduction to double-cropping on his 800-acre Illinois farm on Wednesday and agreed with the president that America can help fill the gap in global food supplies created by the war in Ukraine. “We have the ability to raise two crops in one growing season while simultaneously providing conservation benefits,” said O’Connor. “The farming community stands ready to maximize production, which we do so well, in this time of world need.”

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