flour milling
Researchers confirm that E. coli can lurk in raw flour
A well-known cause of food-borne illness is the E. coli bacteria, usually associated with moist foods, such as meat or bagged salad leaves. In solving a food illness mystery of 2016, researchers determined that Shiga-producing E. coil bacteria can survive in raw flour, an arid host, according to an article published in the New England Journal of Medicine.
General Mills recalls 10 million pounds of flour in food illness probe
Federal reports on ethanol, flour milling resume after hiatus
The Agriculture Department said it is launching reports on ethanol production and flour milling, three years after the Census Bureau ended the reports due to budget cuts.
Deal creates No 4 US flour miller, opens door to new No 1
Miller Milling Co, subsidiary of Tokyo-based Nisshin Flour Milling Inc, announced the purchase for $215 mln of four mills from Horizon and ConAgra that will turn Miller into the fourth-largest U.S. miller.