fish
California’s largest lake, Salton Sea, may shrink by half
The Salton Sea, created just over a century ago, "is now in danger of shrinking by half," says the Los Angeles Times. At 370 square miles it is the largest lake in California.
Rapid growth seen for fish farming, boon to Asia and Africa
Production from fish farms will grow by as much as 4.14 percent annually through 2022 - faster than a forecast made earlier this year - and offering a chance of better nutrition for millions of people, especially in Africa and Asia, said a report by the UN Food and Agriculture Organization and the Organization for Economic Cooperation and Development.
Consumer groups press for catfish inspection
Four consumer groups and the United Food workers union asked the White House to expedite the creation of the catfish inspection program, now six years past due.
Shun tuna, eat fish lower in mercury, says Consumer Reports
Consumer Reports magazine urged pregnant women to avoid eating tuna and suggested consumers should consider 17 species of seafood that are low in mercury, which can have damage the brain and nervous system if over-consumed.
Intersex fish are widespread in Chesapeake watershed
Researchers are finding more intersex fish and in more widespread parts of the Chesapeake Bay watershed, says the Washington Post.
US and Japan to meet on agriculture market access
U.S. and Japanese officials are to discuss agriculture market access issues this week in Tokyo. Market access has become a major obstacle to a Trans-Pacific Partnership trade agreement involving...
Fish farmers must double output to meet food needs
Fish farmers will need to double production of finfish and shellfish by 2050 to meet projected demand for fish, says a report by the World Resources Institute.
Neonics, already in the regulatory crosshairs, now suspected of harming mammals, birds and fish
Scores of studies have established that neonicotinoids, the most widely used pesticides in the world, are contributing to the steady decline of bees and other insects across North America and Europe. Now evidence is growing that these compounds, tailored to take out invertebrates, can also harm mammals, birds, and fish, as Elizabeth Royte explains in FERN's latest story, published with National Geographic.<strong>(No paywall)</strong>