It’s not just price, taste or convenience for grocery sales anymore

Half of Americans consider factors such as health and wellness, safety, social impact, and transparency when buying groceries, says a food-industry study. The “evolving drivers” of food purchases mean taste, price and convenience – the longtime standbys – no longer are predictive. Deloitte Consulting said consideration of the new factors “is pervasive across” age, income… » Read More

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