Dean to lead year-old Global Food Institute
Stacy Dean, a key Biden administration figure in public nutrition policy, was named executive director of the Global Food Institute, announced George Washington University on Tuesday. Dean will join the institute in mid-July.
EPA tailpipe rule faces new lawsuit
The EPA overstepped its authority with its so-called tailpipe rule that requires automakers to reduce sharply greenhouse gas emissions from cars and pickup trucks, said the Renewable Fuels Association (RFA) and the National Farmers Union in a lawsuit filed in U.S. appellate court on Monday. It was the second lawsuit in four days to challenge the regulation.
Consumers: Prices are fairer at the supermarket than at restaurants
Little to no U.S. immunity to H5N1 avian flu virus, CDC says
Blood tests show "there is extremely low to no population immunity" among Americans to the H5N1 avian flu virus, said the Centers for Disease Control. Most of the population would be vulnerable if the virus mutated to become more readily contagious, said the CDC, but it has identified two candidate vaccines that would offer "good cross-protection" against it.
Larger-than-average ‘dead zone’ is forecast for Gulf of Mexico
Based on streamflow and nutrient runoff from the Midwest and Plains, federal scientists forecast a "dead zone" of 5,827 square miles in the Gulf of Mexico this summer, 50 percent larger than last year and three times bigger than the 2035 target for reducing nutrient pollution. This year's dead zone would be the equivalent of 3.7 million acres, or 14 percent of the farmland in Illinois.
Nutrition advocate Stacy Dean to leave USDA
Stacy Dean, a key figure in U.S. public nutrition programs since the early days of the Biden administration, whose tenure included the lightning-rod increase of SNAP benefits in 2021, will leave USDA in mid-July. President Biden twice nominated Dean to serve as Agriculture undersecretary for nutrition but the nomination never advanced in the Senate.
On the calendar, week of June 17, 2024
H5N1 virus was spread by cattle, people and shared equipment
After the H5N1 avian flu virus jumped from birds to dairy cattle in Texas last December, it was spread across the country by infected cows, contaminated machinery, and people who inadvertently carried the virus on their clothes and footwear from farm to farm, said USDA scientists on Thursday. Officials said the risk to the public was low because the virus has not shown signs of adapting to humans. “We should be, as we are, alert, not alarmed,” said Nirav Shah, the CDC’s principal deputy director.
Inspector general slams FDA handling of infant formula recall
The FDA lacked or had inadequate policies in place to identify risks to the infant formula supply chain when it received complaints about production at a plant in Sturgis, Michigan, said an inspector general’s report on Thursday. Months passed before the FDA warned consumers in February 2022 not to use some of the products made at the Abbott Laboratories plant, leading to a formula shortage.
Frost and dry weather damage crop in Russia, world’s top wheat exporter
Russia will harvest a markedly smaller wheat crop this summer due to harsh weather that will also reduce the wheat harvest in Ukraine, said the Agriculture Department on Wednesday. U.S. growers will see higher farm-gate prices for their wheat and larger exports as a result of the setbacks in the Black Sea region, said the USDA.
Survey: Higher food prices stick in Americans’ minds
A clear majority of Americans say that food prices increased more than any other household expense in the past year and that the food inflation rate is three times higher than its current 2.1 percent, according to a Purdue University survey released on Wednesday.
Senate GOP farm bill plan: Billions more for farm subsidies, cuts in SNAP
The new farm bill should spend tens of billions of dollars more on crop subsidies and crop insurance while paring SNAP outlays, said Arkansas Sen. John Boozman in releasing the Senate GOP's outline for farm bill discussions on Tuesday. "I hope that we can get a farm bill done" this year, he said.
Pilot program advances, would limit SNAP purchases
A House Appropriations subcommittee approved on a voice vote on Tuesday a USDA-FDA funding bill that would create a pilot program to keep SNAP recipients from buying "unhealthy" foods. Subcommittee chairman Rep. Andy Harris proposed the same idea a year ago but it was ultimately dropped.
The hog industry embraces biogas as ‘renewable energy’; critics say its greenwashing.
Iowa asks USDA to compensate farmers for cows culled due to H5N1 virus
The federal government should compensate dairy farmers who send dairy cattle to slaughter because of the H5N1 avian flu virus, said Iowa state Agriculture Secretary Mike Naig, in announcing the second outbreak in the state. At least 90 herds in 12 states from Wyoming to North Carolina have been infected since bird flu was discovered in cattle in Texas in March.
Pilot project in USDA-FDA bill would limit SNAP purchases
The government would set up five pilot projects to keep SNAP recipients from buying "unhealthy foods" under a provision in the USDA-FDA funding bill released on Monday. The House bill also would block the USDA from implementing three fair-play regulations on livestock marketing and refuse to pay for "President Biden's bureaucratic pay increases."
Boosted by forage policies, crop insurance coverage tops 500 million acres
Farmers and ranchers bought crop insurance policies on more than 500 million acres of land last year, the largest amount ever, driven by the surging popularity of forage policies. Overall enrollment in crop insurance was up 85 percent in the seven years from 2016, according to USDA data.
Ethanol and oil industries decry new fuel economy standards
The final day of FERN’s food-waste series: the role of farm-labor abuse, and charting waste through apples
An estimated 33 percent — some 78 million tons — of the U.S. food supply is wasted every year, including nearly a pound of food per day in every household. This in a country with some 44 million food insecure people. It’s also a climate problem; all the waste generates methane, a greenhouse gas more potent than carbon dioxide. Can’t we just send would-be-wasted food to hungry mouths? Unfortunately, our food system is notoriously inefficient, with waste found on farms, in grocery stores, schools, and our refrigerators.This special six-part series, produced in partnership with Inverse, looks at how data, technology, ingenuity, and common sense can be used to fight this waste. With all these ingredients, and a handful of worms, the solution may be within reach.
Block sales of raw milk that may contain H5N1 virus, FDA asks states
To reduce the risk of bird flu infections, state health officials should bar the sale of raw milk to consumers if it contains the H5N1 avian flu virus, said the Food and Drug Administration on Thursday. Although the FDA has long warned that raw milk is a high-risk food that may carry disease-causing pathogens, more than 30 states allow the sale of unpasteurized milk from the farm, in retail stores, or through so-called cow shares.