One summer day two years ago, Danny and Laura Jenkins’ black Labrador retriever Casey returned from a swim in Ohio’s Grand Lake St. Marys carpeted in thick green slime and reeking. Danny washed the dog off and, at some point, got some of the gunk in his left eye. A few weeks later, Danny [...]
About Jessica MarshallJessica Marshall is an award-winning science, environmental and health journalist. She has been a regular contributor to Discovery News and New Scientist. Her work has also appeared in Nature, Science's online news service, Science News for Kids, and on public radio, among other outlets. She has taught science journalism at the University of Minnesota. Jessica earned her Ph.D in chemical engineering from the University of California at Berkeley before becoming a journalist. She attended the Science Communication Program at the University of California, Santa Cruz. She is based in St. Paul, Minn.
By Jessica Marshall on September 17, 2012
Read full story • Comments are closed
The Food & Environment Reporting Network is the first and only independent, non-profit news organization that produces investigative journalism in the critically underreported areas of food, agriculture, and environmental health. Through partnerships with local and national mainstream media outlets, we seek to tell stories that will inspire, inform, and have lasting impact.
Your donations help us with our investigations.
Subscribe to the FERN Newsletter
Get the latest investigative journalism delivered to your inbox.