What will happen to Cuba’s large organic farm sector?
U.S. farm groups see Cuba, with its $2-billion-a-year grocery list, as a neighborhood market for American-grown food. Less attention has been given to the impact of stepped-up food and agriculture trade, says Timeline. “Some agriculture experts worry … that normalizing relations could decimate Cuba’s much-admired, ecologically friendly farming practices.” In a development forced by the collapse… » Read More
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