U.S. pork producers got creative to fill the gap left by trade war with China
When China raised its tariff on U.S. pork in April 2018, it sent producers scrambling to replace the lost export sales. A year later, the scramble paid off, as U.S. producers replaced a big chunk of the lost sales by striking deals with smaller markets, according to an analysis by Reuters. “As American farmers pin… » Read More
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