The label says “GMO free” but no uniformity on certification
While lawmakers argue over labeling food made with genetically modified organisms, “products certified as containing no genetically modified organisms are proliferating on grocery shelves without any nationwide mandatory regulations,” says the New York Times. “Moreover, many manufacturers are nodding to the public debate, adding the phrase “non-G.M.O.” to their packaging without a verification process.” The newspaper… » Read More
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