While beef and broiler meat exports surged in the first half of this year, egg exports plummeted 38 percent, turkey 20 percent and pork 18 percent, said USDA economists. Eggs and turkeys “were negatively impacted by the outbreak of highly pathogenic avian influenza (HPAI), according to the Livestock, Dairy and Poultry Outlook, issued monthly. “Monthly… » Read More